Yield: 12 servings

Ingredients:

  • Butter (1 stick)
  • Marshmallows (12 oz)
  • Vanilla extract (1 tsp)
  • Rice Krispies (6 cups)

Directions:

  1. Grease a 13x9" casserole dish.
  2. Melt butter in a medium pot or saucepan over low heat.
  3. Add marshmallows and stir frequently until completely melted.
  4. Remove from heat and quickly stir in vanilla.
  5. Quickly stir in Rice Krispies.
  6. Transfer mixture to casserole dish and spread evenly.