Ingredients:

  • Prepared horseradish (3 tbsp)
  • White vinegar (1/3 cup)
  • Salt (1/2 tsp)
  • Garlic powder (1/2 tsp)
  • Black pepper (1 tsp)

Notes:

  • If you can’t find prepared horseradish, you can substitute 4.5 tbsp of horseradish sauce.