I’ve been making fried rice for several years, and it’s gotten a lot better since I started. Here are my tips for a delicious fried rice. 1. Use a Wok: The high edges of a wok make vigorous stirring easier and reducing spillage. 2. High Heat: In Asian kitchens, chefs use special high-heat burners for cooking, so use the maximum heat on your home stove. 3. Lots of Butter: Butter gives a better flavor than oil, as well as keeping the wok greased. Add butter before most ingredients and more whenever you feel like it. ...

In my life, I have spent three years working full-time as a software engineer. Before that, I spent almost twenty as a student in formal education. My education prepared me in many ways for my life and career, and on the whole has been a great advantage. However, the structure of formal education taught me a pattern of thinking that I realized has held me back as a professional. In this post, I’ll examine this pattern, which I name “school mindset”, and how it can be a hindrance in the professional world. I’ll delve into my personal experiences and offer my insights on how to transition from a school mindset to a more effective professional mindset. ...